DivineCuisine Recipes » For the meringue: http://divinecuisine.recipes Viva La Food! Wed, 09 Dec 2015 01:22:51 +0000 en-US hourly 1 http://wordpress.org/?v=4.3.1 Creamy Peanut Butter-Chocolate Pie with Toasted Meringue http://divinecuisine.recipes/creamy-peanut-butter-chocolate-pie-with-toasted-meringue/ http://divinecuisine.recipes/creamy-peanut-butter-chocolate-pie-with-toasted-meringue/#comments Thu, 12 Dec 2013 18:44:23 +0000 http://divinecusine.com/?p=1171 All my friends are just crazy about this Peanut Butter Pie. I’ve made it on Thanksgiving, and it instantly became my most popular dessert. I found the recipe in the Food Network Magazine, changed a few ingredients and made this decadent pie. I will keep searching for good dessert ideas, so you could treat your […]

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All my friends are just crazy about this Peanut Butter Pie. I’ve made it on Thanksgiving, and it instantly became my most popular dessert. I found the recipe in the Food Network Magazine, changed a few ingredients and made this decadent pie. I will keep searching for good dessert ideas, so you could treat your friends and family during the winter holidays!

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This pie looks and tastes just amazing, but it’s still pretty easy to make. This pure creamy delight will be a great dessert for a Christmas Eve dinner.

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Chocolate Cake with Soft Meringue and Pecans http://divinecuisine.recipes/chocolate-cake-with-soft-meringue-and-pecans/ http://divinecuisine.recipes/chocolate-cake-with-soft-meringue-and-pecans/#comments Sat, 09 Nov 2013 00:06:45 +0000 http://divinecusine.com/?p=1149 One thing I need to say about this recipe is that this is the best cake I’ve ever made! It’s extra chocolate, gluten-free and light as air. Although the cake came out pretty different from the original recipe, and I have no clue how could that happened, I just love it! I’ve baked this Chocolate Cake […]

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One thing I need to say about this recipe is that this is the best cake I’ve ever made! It’s extra chocolate, gluten-free and light as air. Although the cake came out pretty different from the original recipe, and I have no clue how could that happened, I just love it!

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I’ve baked this Chocolate Cake as a present for my friend’s Birthday, and I can’t describe how much she liked it. You don’t even imagine how many compliments about my cake I had that night. They warmed my heart! Thank you, Helene Dujardin, for the great recipe and continuous inspiration!

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