DivineCuisine Recipes » arugula http://divinecuisine.recipes Viva La Food! Wed, 09 Dec 2015 01:22:51 +0000 en-US hourly 1 http://wordpress.org/?v=4.3.1 Super Simple Arugula-Burrata Salad http://divinecuisine.recipes/arugula-burrata-salad-in-10-minutes/ http://divinecuisine.recipes/arugula-burrata-salad-in-10-minutes/#comments Mon, 11 Aug 2014 18:17:57 +0000 http://divinecuisine.recipes/?p=1630 If you like mozzarella cheese, then you will definitely love burrata, which is creamier and even tastier counterpart of mozzarella. Try to pick the best tomatoes you can find, and I guarantee your salad will be amazingly flavorful. I highly recommend to visit your local farmers market to buy all the ingredients, I am sure […]

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]]> If you like mozzarella cheese, then you will definitely love burrata, which is creamier and even tastier counterpart of mozzarella. Try to pick the best tomatoes you can find, and I guarantee your salad will be amazingly flavorful. I highly recommend to visit your local farmers market to buy all the ingredients, I am sure you will find some hidden gems there. The secret of good food it’s just simple but very fresh ingredients!

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]]> http://divinecuisine.recipes/arugula-burrata-salad-in-10-minutes/feed/ 0 Baked Eggs on a Puff Pastry http://divinecuisine.recipes/fried-eggs-with-vegetables-on-a-puff-pastry/ http://divinecuisine.recipes/fried-eggs-with-vegetables-on-a-puff-pastry/#comments Fri, 14 Dec 2012 03:32:57 +0000 http://divinecusine.com/?p=533 This is one of my favorite weekend recipes! Trust me, once you try this baked eggs, they will become your favorite breakfast dish as well. You can use any different combinations of veggies; I think zucchini, asparagus and leek also will be very good in this recipe. Don’t be afraid to experiment and try something […]

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]]> This is one of my favorite weekend recipes! Trust me, once you try this baked eggs, they will become your favorite breakfast dish as well. You can use any different combinations of veggies; I think zucchini, asparagus and leek also will be very good in this recipe. Don’t be afraid to experiment and try something new!

 

Bon appetite!

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