For a continent as big as Australia, its food scene impressively matches its scale. From matcha burgers to foot-long fries, here are 10 reasons why you should eat your way through the continent.

For more information on the foods (featured in chronological order), visit:

Burger Point:

Doughnut Time:

The Peanut Butter Bar:

Harajuku Gyoza:

Zero Gradi:

Bare Grill on Bourke:


Matcha Mylkbar:


Donut Papi:

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Produced by: Jennifer Lee, Taryn Varricchio

Tags : AUSTRALIAaustralian cuisineaustralian foodbare grillburger pointcheese dipped burgercustard doughnutEatfreak shakeharajuku gyozainsiderlong friesMatchamatcha mylkbarmelbourneMilkshakenutella doughnutnutella gelatopatissezpeanut butter barraclette burgersticky candy storeSydneyzero gradi

The author Livia

Crossfitter, Blogger, World's Pickiest Vegetarian, Ninja in Training, Vampire Slayer. Blue is my favourite color. It's also the only color.


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