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Mini cheesecakes can be adorable and convenient when entertaining. This simple, easy and effortless recipe for mini raspberry cheesecakes is a custard based marbled cheese filling over a buttery crumb that is baked in a water bath then topped with delicious homemade raspberry filling. Sweet cheese filling with a tart raspberry topping is an absolute luxury.
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My name is Veena and I am the face behind the blog www.veenaazmanov.com
You probably also know my blogs by their former names Veena’s Art of Cakes and A Homemade Chef which I have now combined into my name blog Veena Azmanov.

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Livia

The author Livia

Crossfitter, Blogger, World's Pickiest Vegetarian, Ninja in Training, Vampire Slayer. Blue is my favourite color. It's also the only color.

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